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CRISPR-Engineered phage for enhanced control of Listeria in food processing environments Development project
Description:
Development and validation of CRISPR-harbpring bacteriphage for enhanced biocontrol of Listeria in food-processing facilties.
Region(s)/Country(s):
Dates:
05/31/2019 - 04/30/2022
Funding Agency(s)/Sponsor(s):
U.S. Department of Agriculture (USDA)
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