FIELD ID CHARACTERISTICS:
Readily identifiable by the leaf bases, which are joined to the stem and often fused with the opposite leaf. Stems and leaves are very hairy.
Description: Medium-tall herb, to 1.25 m, with very hairy leaves and stems, white flower heads, and leaves that surround the stem.
Leaves: Elongated, lanceolate leaves, with bases surrounding the stem and fused to opposite leaves. Leaves are hairy and have a crinkled look.
Flowers/Fruit: Flat-topped flower heads contain many small dull-white disk flowers; seeds attached to whitish tufts after flowering. Flowers and fruits August through October.
Habit and Range: Found statewide in sunny marshes, wet pastures, openings in swamps, and mountain seepage bogs.