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Enhancing Productivity, Post-harvest Management, and Market Access of AIVs in Kenya Development project
Description:
Work on genetic and nutritional diversity of African Indigenous Vegetables by advising Kenyan researchers in the field, and training a Kenyan graduate student in plant breeding.
Region(s)/Country(s):
Dates:
03/01/2023 - 02/28/2026
Funding Agency(s)/Sponsor(s):
U.S. Agency for International Development (USAID)
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